Moore's English Mild
Sep 06 / 2016
AromaRich malt sweetness, caramel and light bread notes.FlavorModerate sweetness, roast, caramel and a light astringency towards the end of the taste. Very sessionable.Descriptor DefinitionsNone Added.Event
Aug 02 / 2016
CommentsRoast and caramel notes with a light grain astringency.
Light diacetyl which is okay for the style. (Paired with noodles and company which could have had some butter in it?)